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Lou Payral Blanc
OUR FIRST IMPRESSIONS

Brioche, sourdough and ripe fruit. It's a little tropical, balancing the creamy full feel with fresh lemons. The second time we've imported Payral, this time from their natural line.

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Lou Payral Blanc
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BUY MORE OF THIS WINE

Isabelle and Thierry have a nineteenth century manor house with a vineyard in the Bergerac region of France. Thierry inherited the estate from his family in 1992, and they've been biodynamic for the past 20 years now. "Brioche, sourdough and ripe fruit. It's a little tropical, balancing the creamy full feel with fresh lemons" - IL

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